Nourish Yourself~Bone Health
A frequent question that I get asked by my chiropractic patients is, What can I do to make sure my diet supports my bone health and bone density? Here's some basic information to make sure you are getting the minimal levels required.
Is
eating for “bone health” a concern for you? According to New
York's Center for osteoporosis, 1 in 2 women over 50 will break a
bone due to low bone mass or osteoporosis. While many of us have
grown up on the idea that drinking milk is essential to have strong
bones when we get older, and necessary so we don't develop osteopenia
or osteoporosis. (“Brittle bones”), let's explore other areas of
our diet where we may be able to get calcium and other factors
contributing to bone health. Dairy does contain calcium and can be
part of a healthy diet, but there may also be concerns with digestion
or absorption for some people.
The
current Canadian Food Guide (2019) advises us to fill half of our
plate with fruits and vegetables, a quarter with starches or grains
and a quarter with protein. Dairy is included now as a protein.
Osteoporosis Canada recommends an adult consumption of 1000mg of
calcium and 400-1000IU of Vitamin D.
Vitamin
D promotes calcium absorption & maintains adequate blood levels
of calcium and phosphate to allow for normal bone remineralization.
In our northern climate, it is important to be aware that we may not
produce enough Vitamin D naturally, and adequate levels are part of a
healthy lifestyle.
While
perhaps not as clearly connected to bone density, Osteoporosis Canada
does include magnesium as contributing to bone health. (link:
https://www.osteoporosis.ca/wp-content/uploads/2013-03-08-POSTED-Beyond-the-Break_Nutrients-fo-Bone-Health-SAtkinson.pdf Food
sources for mg include almonds, cashews, beans, bran, dark green,
leafy vegetables, halibut, pumpkin seeds, seaweed, soy beans &
tofu.
Good
fats (Omega-3 fatty acids & monounsaturated fats) are also part
of a healthy diet! For example, the “Greek diet”-olive oil,
beans, legumes, fish & minimal red meat appears connected to
people who have the strongest bone density world wide! The science
may not be as clear on the fat connection to our bone health: “Animal
studies have shown that a higher dietary omega-3/omega-6 fatty acids
ratio is associated with beneficial effects on bone health. In spite
of increasing evidence of the positive effects of dietary fats on
bone metabolism from animal and in vitro studies, the few studies
conducted in humans do not allow us to draw a definitive conclusion
on their usefulness in clinical
practice.”https://www.ncbi.nlm.nih.gov/pubmed/20041817
In
general, healthy eating will support bone health while diet pills or
eating disorders or deprivation can decrease body protein &
weaken bones. Also good to be aware of ... smoking-nicotine and free
radicals increase risk of bone fracture, caffeine consumption greater
then 300 mg per day (equivalent to 2 cups of coffee) may increase
your risk of bone density concern, and both high salt and high
alcohol consumption may affect bone health.
Aside
from diet, a healthy lifestyle including weight bearing activity can
support healthy bones. One example: Lifting weights combined with
high intensity exercise=15% higher bone density; resistance training
strengthens bones and improves balance and coordination to prevent
trips and falls. One study of Yoga 10 min per day over 2 years (HATHA
yoga) found that it strengthened bones of spine & skeletal bones
and reduced risk of fractures due to accidental falls.
I hope
this information on diet and exercise confirms many of the things you
are doing to support a healthy lifestyle and healthy bone density.
Please feel free to chat with me if you have any questions.
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